TTS 647:2019, Cocoa Beans – Specification and Quality Requirements (ISO 2451:2017, MOD)

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Scope:
This document specifies the requirements, classification, sampling, test methods, packaging and marking for cocoa beans.

This standard is a modified adoption of the third edition of International Standard, ISO 2451:2017,Cocoa beans – Specification and quality requirements.

Status: Current | Published: 2019

SKU: TTS647:2019 Category:

Description

Scope:
This document specifies the requirements, classification, sampling, test methods, packaging and marking for cocoa beans.

This standard is a modified adoption of the third edition of International Standard, ISO 2451:2017,Cocoa beans – Specification and quality requirements.

Status: Current | Published: 2019