Cocoa – TTBS https://gottbs.com Trinidad & Tobago Bureau of Standards Thu, 19 Aug 2021 12:39:37 +0000 en-US hourly 1 https://gottbs.com/wp-content/uploads/2017/08/cropped-logo_pin-32x32.png Cocoa – TTBS https://gottbs.com 32 32 TTS 646:2019, Cocoa Beans – Sampling (ISO 2292:2017, MOD) https://gottbs.com/product/tts-6462019-cocoa-beans-sampling-iso-22922017-mod/ Thu, 19 Aug 2021 12:32:56 +0000 https://gottbs.com/?post_type=product&p=14658 This document specifies general conditions related to sampling for the determination of the quality of cocoa beans. It also gives requirements and recommendations on the procedure to be followed for sampling cocoa beans in bags.

This standard is a modified adoption of the third edition of the International Standard, ISO 2292:2017, Cocoa beans - Sampling.

Status: Current | Published: 2019

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This document specifies general conditions related to sampling for the determination of the quality of cocoa beans. It also gives requirements and recommendations on the procedure to be followed for sampling cocoa beans in bags.

This standard is a modified adoption of the third edition of the International Standard, ISO 2292:2017, Cocoa beans – Sampling.

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TTS 647:2019, Cocoa Beans – Specification and Quality Requirements (ISO 2451:2017, MOD) https://gottbs.com/product/tts-6472019-cocoa-beans-specification-and-quality-requirements-iso-24512017-mod/ Sun, 30 Jun 2019 16:50:53 +0000 https://gottbs.com/?post_type=product&p=11955 Current | Published: 2019]]> Scope:
This document specifies the requirements, classification, sampling, test methods, packaging and marking for cocoa beans.

This standard is a modified adoption of the third edition of International Standard, ISO 2451:2017,Cocoa beans – Specification and quality requirements.

Status: Current | Published: 2019

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